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Day #65 - Lets see what I ate today!

BUNCH:

Ok for brunch I made myself a great quick breakfast brunch with vegan apple sausage and hash brown patties with sliced avocado. I love this meal and have made it a lot. I give this meal 4 and half avocados. So good.

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JSD RATINGS:

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SUPPER:

Ok I did another Chefs Plate conversion meal to a vegan meal and oh my this was amazing. The meal was a Buffalo Chickpea open face meal with vegan home made ranch and spiced potato wedges. Wow this was one of the best converted meals I have had. I have to give this a 5 Avocado rating it was so so good. It really worked.

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JSD RATINGS:

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